Dussehri Mango
Dussehri (also spelled Dasheri/Dasehri) is a popular mango variety in both India and Pakistan. Named after the village of Dussehri near Lucknow, Uttar Pradesh, it is known for its elongated shape, thin skin, and sweet-aromatic flavor. Dussehri is one of the most affordable premium varieties, making it the everyday mango for millions of families.
Founder, MMA Farms — 3rd-generation Multan mango grower
Brix (Sweetness)
15-17
Weight
150-250g
Season
June 20
Fiber
Medium
Key Facts
Sub-Types
Lucknow Dussehri (Indian original), Pakistani Dussehri (grown in Punjab, slightly larger).
Best For
Daily eating (affordable premium), smoothies, juice blending
Fun Fact
The original Dussehri mother tree in Lucknow is believed to be over 200 years old. All Dussehri mangoes worldwide are descendants of this single tree through grafting.
Frequently Asked Questions
What does Dussehri taste like?
Dussehri has a pleasant sweet flavor with moderate complexity. It is less sweet than Sindhri or Chaunsa but has a clean, refreshing taste. The flesh has some fiber, giving it a slightly chewy texture. It is a good 'everyday' mango that is affordable and widely available.
Is Dussehri a good mango?
Dussehri is a good, solid mango — sweet, aromatic, and affordable. It is not in the same league as Chaunsa or Sindhri for sweetness or texture, but it is excellent value for money and widely enjoyed across Pakistan and India.
Order Dussehri from MMA Farms
100% carbide-free, naturally ripened Dussehri from our Multan orchards.
Explore More Mango Varieties
Compare profiles, find the best match for your favorite recipes, and discover your next mango.
Other Varieties
Chaunsa
Pakistan's king — honey-custard, butter-smooth
Sindhri
World's sweetest at Brix 22-24, zero fiber
Anwar Ratol
Small, intensely sweet, pure pulp
Langra
Tangy-sweet, stays green when ripe
Try in Recipes
Mango Lassi
Yogurt-blended drink — works with any sweet variety
Mango Pickle (Aam ka Achaar)
Green raw mango — tart varieties shine